Best forMore controlled pizza handling

Ooni Perforated Pizza Peel: Buying Guide

Our verdict

We would choose a perforated peel when excess launch flour is a recurring problem.

See buying options

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Our verdict

Should you buy it?

We would choose a perforated peel when excess launch flour is a recurring problem. It still needs confident dough preparation and sizing; perforations cannot rescue a sticky, overloaded base.

Key facts

CategoryPizza peel
Best forMore controlled pizza handling
12-inch65.9 × 30.5 × 3cm; 585g
14-inch70 × 35.6 × 3cm; 610g

Our analysis

Perforations help shed loose launch flour

The open head lets excess flour fall away before the base reaches the stone. That can reduce burnt flour, but it does not replace correct dough preparation or a confident launch.

Choose the right version

The 12- and 14-inch versions are close in weight

The 12-inch peel weighs 585g and the 14-inch 610g. Choose from pizza diameter and oven opening rather than assuming the smaller head is dramatically lighter.

Compatibility: Available in multiple head sizes; match the peel to the pizza and oven opening.

Buying decision

Is it worth buying?

We would choose a perforated peel when excess launch flour is a recurring problem. It still needs confident dough preparation and sizing; perforations cannot rescue a sticky, overloaded base.

In the box

What is included?

One perforated pizza peel in the selected size.

Care requirements

Hand wash, avoid abrasives and store indoors. It is not dishwasher safe and should not remain exposed to high heat.

Product details

Specifications and compatibility

Product name
Ooni Perforated Pizza Peel
Product type
Pizza peel
Compatibility
Available in multiple head sizes; match the peel to the pizza and oven opening
12-inch
65.9 × 30.5 × 3cm; 585g
14-inch
70 × 35.6 × 3cm; 610g
Blade
Anodised aluminium
Handle
Heat-resistant glass-reinforced nylon
Source
Official Ooni US product page

Quick answers

Frequently asked questions

What is it designed to do?

A perforated metal launching peel designed to shed loose flour before the pizza reaches the stone.

What is it compatible with?

Available in multiple head sizes; match the peel to the pizza and oven opening.

What comes with it?

One perforated pizza peel in the selected size.

How should it be cared for?

Hand wash, avoid abrasives and store indoors. It is not dishwasher safe and should not remain exposed to high heat.

Sources